Peanut Butter Brownie Trifle

YUM.  This is so good.  Like eat way too much and feel sick after good.  Recipe from A Step in the Journey

Chocolate Peanut Butter Trifle

Prep Time:45 Min Cook Time:30 Min Total Time:45 Min

Serves 15

Ingredients

• Brownies (box or from scratch...usually need eggs, oil, and water)
• 1 large tub of cool whip
• 1 large box of Jello chocolate instant pudding (3 cups of milk)
• 1 bag of Reese's peanut butter cups- I used the holiday ones that have more peanut butter!
• 1 cup of peanut butter
• 8 oz. of cream cheese
• 1 cup of powdered sugar
• 2 tbsp. of milk

Instructions

• 1
  Before we can layer our trifle there is some prep work that must be done...
• 2
  Prepare brownies and chocolate pudding according to package instructions, set aside
• 3
  Set cream cheese out. It needs to be at room temperature
• 4
  In a food processor chop your opened Reese's cups, set aside
• 5
  Once the cream cheese is a room temperature use a hand mixer to whip. Then fold in 1 cup of peanut butter. Once well combined add 1 cup of powdered sugar and 2 tbsp of milk. Continue to whip until "fluffy"
• 6
  Now it's time to LAYER! You can go in any order you would like, my suggestion: broken up brownies, peanut butter fluff, chocolate pudding, cool whip, chopped Reese's...then REPEAT.
• 7
  Enjoy!

Notes

• If not serving immediately, leave in the refrigerator to chill.